Name: Nykteri Santorini Yannis
Variety: Nykteri
Region: Santorini
Country: Greece
Year: 2010
Price: $13.95
Critic Review: I fell first for the compelling story of this 'night work' wine, and then for the aroma and taste, and can't think of a wine to compare it to. "Nykteri -Dry White Wine appellation of Origin Santorini of superior quality." Since 3,500 years ago, the Nykteri is synonymous to Santorini's famous white wines. The formula to 'instant wine making' on the night of the same day that the grapes were harvested solved the problem of the variety's sensitive aroma deterioration. The wine is matured for 3 months at least in barrels. In this way the wine's contact with the barrel's wood gives the Nykteri a special finesse. Characteristics: crystal-clear, semi-yellow wine. Dominated by the aromas of jasmine, citrus fruits, flowers and pear, all these enhanced with a gentle vanilla sense. A strong body with warm personality and long lasting taste. Serve with grilled anything as well as with local Greek dishes such as tomato meatballs and fava dip.
My Review: I found this wine to be bitter and a little sharp initially, but had a bearable aftertaste. It smelled slightly of citrus but it did not have a very strong smell. I did not taste this wine with food.
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